milling wheat
| Type | Milling Wheat |
| Appearance |
Uniformly yellow with a smooth texture |
| Size |
Average grain size of 2.5-3.5mm |
| Shape |
Spherical or oblong shape |
| Moisture content | Less than 13% |
| Protein content | Minimum 11% |
| Ash content | Maximum 0.75% |
| Falling number | Minimum 300 sec |
| Gluten content | Minimum 27% |
| Test weight | Minimum 78 kg/hl |
| Sedimentation volume | Minimum 250 ml |
| Blending |
Suitable for blending with other varieties of wheat |
| Dustiness | Low dustiness level |
| Foreign matter | Maximum 1% |
| Other contaminants |
No presence of harmful pests or diseases |
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