| Shape |
Slim and cylindrical with a pointed tip |
| Length |
3 to 5 inches (7.5 to 12.5 cm) |
| Diameter |
0.5 to 1 inch (1.25 to 2.5 cm) |
| Color |
Bright green when young and turns yellowish-green when mature |
| Skin Texture |
Smooth and slightly hairy |
| Flesh Texture | Soft and mucilaginous |
| Seeds |
Edible and small, located in the center of the vegetable |
| Flavor | Mild and slightly sweet |
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